This year's Stingray Point Regatta will be September 4 - September 6.
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The Organizing Authority of the Stingray Point Regatta is Fishing Bay Yacht Club. Event & Race management will be conducted by the FBYC Special Events Committee. Racing will be held near the mouth of the Piankatank River.
RULES - The regatta shall be governed by the 'rules' as defined in The Racing Rules of Sailing (RRS) for 2013-2016 except as modified by the Sailing Instructions.
ELIGIBILITY The 2015 Stingray Point Regatta is open to mono-hull boats racing under PHRF or One-design. All PHRF boats must possess a valid PHRF Chesapeake rating certificate. One-design competitors must be members of their respective class associations.
CLASSES The regatta is open to boats in the following handicap divisions or classes: PHRF classes: A, B, C, N and J/70. Other handicap divisions or classes may be added at the discretion of the organizing authority if five or more boats register for that division or class. Contact the Race Chairman at (757) 846-8239 or matthew.a.lambert@gmail.com
ENTRY PROCEDURES Entries may be made on the event web site at www.stingraypointregatta.org or by mailing in the standard CBYRA entry form to:
Stingray Point Regatta
c/o Matthew Lambert
4929 Southmoor Road
North Chesterfield, VA 23234
Entry fees and details regarding social events and packages will be posted on the event website as they become available.
SAILING INSTRUCTIONS The Preliminary Sailing Instructions will be available on or about July 31, 2015 on FBYC web site (www.fbyc.net). The Official printed hard copy will be given out at registration.
EVENT HEADQUARTERS Event headquarters will be the main clubhouse building at Fishing Bay Yacht Club. All skippers must check in during registration to receive their Skippers package and Sailing Instructions. Registration will be open from 16:00 till 17:45 Friday, September 4, 2015. A mandatory Skippers Meeting will be held under the tent at 18:00 pm Friday, September 4, 2015.
SCHEDULE OF EVENTS
Friday, September 4, 2015
0900 – 1030 Check in for Stingray Light Race
1100 – Skippers' Meeting for Stingray Light Race adjacent to Official Notice Board
1300 – First Warning for Stingray Light Race
1600 – 1745 Check-In For the Saturday and Sunday Racing
1800 – Mandatory Skipper’s Meeting for the Stingray Point Regatta (Saturday and Sunday Series) adjacent to the Official Notice Board
1830 – Welcome – Casual Reception Followed by Distance Race Awards (includes pizza and beer/wine/soft drinks. No charge.)
Saturday, September 5, 2015
0800 – 0900 Continental Breakfast
1100 – First Warning for Race One
1700 – 1830 Cocktails at Ric's Place. Cash bar.
1830 – 2230 Dinner, Awards and Live Entertainment provided by Snackbar Jones (http://www.snackbarjones.com/)
Dinner is catered by White House Catering. Menu includes Smoked Brisket and Fried Chicken, Pasta Salad and Stewed Summer Squash, Rolls/butter. $10/child, $16/adult.
Sunday, September 6, 2015
0800 – 0900 Continental Breakfast
1100 – First Warning for Race One
1500 or asap Casual Reception Followed by Awards
Includes light snacks, complimentary bar while supplies last. No cost.
RACING AND COURSES The regatta is comprised of (i) the Stingray Light long-distance race; and (ii) the Stingray Point Regatta.
SCORING
AWARDS Class awards for first, second and third place will be presented daily. For multiple race days, class awards will be presented on combined scores for the day. Overall class series as well as Brent Halsey Jr. Memorial Trophy awards will be presented on the last day of the regatta.
FOR FURTHER INFORMATION: Contact Matthew Lambert at (757) 846-8239 or matthew.a.lambert@gmail.com